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Opening Times
Monday to Sunday
5:00pm - 11:00pm
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Address & Location
Mirchi
7 Lansdown Road
Bude
Cornwall
EX23 8BH
Tel: 01288 350 300
Mirchi
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House Speciality from Mirchi Indian & Bangladeshi Cuisine

WE DO NOT SELL ALLERGY FREE FOOD. ALLERGENIC INGREDIENTS ARE PRESENT IN OUR KITCHEN. WE CANNOT GUARANTEE DISHES ARE 100% FREE OF THESE INGREDIENTS.

House Speciality


Mirchi Chicken Coconut Curry
Mild
£13.50Qty:
Cooked with chopped onions, garlic, ginger, sugar, lemongrass, lime leaves, coconut milk and lightly spiced chicken
Balti Korai
MediumMedium
£10.70Qty:
Stir Fried Chicken tikka, large tomato, capsicums and onions combining Tibetan and Kashmiri influences cooked in a thick sauce with medium hot but strong spices.
Chicken Rezella
MediumMedium
£10.70Qty:
Diced chicken tikka cooked with onions, mixed spices and sliced green chilli in a semi dry Bhuna sauce
Chicken Naga Baba
Very HotVery HotVery HotVery Hot
£11.60Qty:
Chicken cooked with the hottest chillies in the world with fresh ground spices. Sylhety style bhuna sauce.
Chicken Jalfrezi
HotHotHot
£11.60Qty:
Chicken barbecued and stir fried with sliced onion, capsicum, fresh green chillies and tomatoes in a hot spicy sauce.
Garlic Chilli Masalla Balti Chicken
HotHotHot
£10.70Qty:
Chicken Tikka cooked with sliced garlic, chillies and balti masalla sauce
Lamb Khodu Curry
MediumMedium
£12.50Qty:
Lamb and butternut squash cooked with ginger, garlic, mixed spices and fresh coriander
King Prawn Malabari
HotHotHot
£17.55Qty:
Succulent king prawns marinated in a house blend of mixed spices cooked with sliced garlic and fresh green chillies in a thick sauce
Reshmi Chicken
Mild
£10.70Qty:
Tender chicken breasts marinated in yoghurt, very light spices and then baked in the tandoori clay oven. Dressed with honey and served with coconut buttery sauce and accompanied with salad.
Hari Mirchi Bhuna
HotHotHot
£12.50Qty:
Tender Juicy pieces of lamb cooked with spinach, tomatoes, fresh green chilli and coriander (one of the most popular dishes in India for centuries)
Masala
Cooked in a special succulent thick, rich, mild sauce prepared with cream, yoghurt, almonds and coconut (The UKs most popular dish)
Chicken Tikka Masalla£10.70Qty:
King Prawn Tikka Masalla£16.65Qty:
Lamb Masalla£12.50Qty:
Beef Lankapiaza£13.45Qty:
Tender beef with sliced onions, red and green peppers in a thick sauce.
Beef Ronoul£13.45Qty:
Tender beef in sylheti style bhuna sauce in a chefs special spice garnished with peppers and onions
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